Located at 540 Duluth Street East, in the heart of the Plateau Mont-Royal, the Vertige restaurant, the chef Thierry Baron and his team are waiting for you to discover a cuisine of character and experience an unforgettable culinary experience.
Chic and casual for your tete-a-tete, for your nightly cravings leaning on our famous "one and a thousand corks" bar and for all your beautiful occasions to celebrate and share. At Le Vertige, we offer you a culinary experience in an eclectic and warm environment, where you will enjoy eating well and paying light.
Cuisine of essences that has its origins in the refined French register, but is spiced up by the Mediterranean, the perfumes of Europe and the sweets of the world. Combining local products and freshness of seasonal vegetables, our chef Thierry Baron concocts dishes rich in flavors and balance that will satisfy just as traditional as surprise the most adventurous.
French, International, Tapas, Tartare, Market, Grill, Regional
Beef carpaccio, Cod, Foie gras, Pork cheek & Salmon tartare.
Catering, Extensive Wine List, Gluten sensitive options, Good for Groups, Reservations Recommended, Resto-Bar, Specials, Tasting Menu, Valentine's Menus, Wine Bar
❝ Excellent! Ambiance chaleureuse , excellent service , chef peut accommoder pour les sans gluten/sans produits laitiers Prix abordables Première expérience au Vertige A y retourner ❞